[1]
Chandra, J., Ramadhani, F.F., Paqi, R.D. and Ramadhan, M.R. 2024. The Impact of Perfect Competition Market Structure on Firm Performance in the Coffee Culinary Industry. Journal of Economics, Entrepreneurship, Management Business and Accounting. 2, 3 (Aug. 2024), 116–120. DOI:https://doi.org/10.61255/jeemba.v2i3.373.