CHANDRA, J.; RAMADHANI, F. F.; PAQI, R. D.; RAMADHAN, M. R. The Impact of Perfect Competition Market Structure on Firm Performance in the Coffee Culinary Industry. Journal of Economics, Entrepreneurship, Management Business and Accounting, [S. l.], v. 2, n. 3, p. 116–120, 2024. DOI: 10.61255/jeemba.v2i3.373. Disponível em: https://journal.diginus.id/JEEMBA/article/view/373. Acesso em: 27 dec. 2025.